Wine Buy — Baby Duck

Launched in 1971 by (now Andrew Peller Limited ), Baby Duck was designed for drinkers who preferred the sweetness of soda over the complexity of traditional dry wines. It is a sweet, low-alcohol (around 7% ABV) sparkling wine blend made from Labrusca grapes—the same type used for grape jelly. Quick Facts:

Baby Duck, it still quacks me up, plus a ... - Wines In Niagara baby duck wine buy

Historically a sparkling rosé/purple color, though variants like a golden "white" blend are also available. Launched in 1971 by (now Andrew Peller Limited

Expect intense aromas of candied strawberries, grape jelly, and red fruit preserves. it still quacks me up

Quacking Open a Classic: The Nostalgic Guide to Baby Duck Wine

Despite its vintage reputation, Baby Duck is still very much in production and widely available across Canada.