($15.00 at Lavender By The Bay
): Prized for a naturally sweet flavor and widely trusted by professional bakeries. ($7.50 at Lavender Wind buy lavender for baking
($7.99 at The Spice Way ): A budget-friendly, high-quality option that is hand-picked and sun-dried. Key Tips for Choosing the Best Variety
When buying lavender for baking, the most important rule is to look for . While all lavender is technically edible, non-culinary varieties (often labeled for crafts or sachets) can have a bitter, soapy, or medicinal taste due to high camphor levels. Top Recommendations for Culinary Lavender While all lavender is technically edible
Based on expert reviews and availability, here are specific products and brands to look for: NPG Freeze Dried Lavender Flowers Go to product viewer dialog for this item.
(Available on Amazon): For a consistent flavor without the texture of buds, an extract is excellent for ice creams or delicate cakes. Key Tips for Choosing the Best Variety